Recipe info Category: Soups & Stuff/Soups Recipe: TORTELLINI SOUP Rating: 5.00 Contributor: n/a

TORTELLINI SOUP 1 tsp butter 3-4 cloves garlic, finely chopped 2 cans (14 oz. each) vegetable broth 1 pkg (9 oz.) tortellini 1 can (14 oz.) stewed tomatoes, chopped up 1/2 bunch fresh spinach, cleaned, stemmed, and torn ~6-8 fresh mushrooms, sliced 6 fresh basil leaves or 1 Tbsp. dried basil 1/4 cup shredded parmesan Sautee garlic in butter. Add broth and bring to boil. Add tortellini and simmer for about 5 minutes. Add tomatoes, spinach, mushrooms, and basil. Simmer for 2-3 minutes. Stir in parmesan and serve.

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