Recipe info Category: Seafood Recipe: PERFECT TUNA CASSEROLE Rating: 0.00 Contributor: n/a

PERFECT TUNA CASSEROLE 1 can cream of celery soup 1/4 cup milk 1 can tuna, drained 2 hard cooked eggs, sliced 1 cup cooked peas 1/2 cup potato chips slightly crumbled Combine soup and milk in a buttered 1 quart casserole; stir in tuna, eggs and peas. Bake in preheated 350 oven for 25 minutes; stir. Top with chips and bake 5 minutes longer, or until hot.

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