Recipe info Category: Seafood Recipe: SPICY MARINATED SHRIMP AND GARLIC Rating: 0.00 Contributor: n/a

SPICY MARINATED SHRIMP AND GARLIC 1 cup Olive Oil 1 x Juice Of 1 Lemon 1/2 teaspoon Paprika 1 each Bay Leaf 1 teaspoon Crushed Rosemary Leaves 1/4 teaspoon Cayenne Pepper 1 x Dashes Tabasco Sauce 1 x Salt (To Taste) 1 x Fresh Ground Pepper(2 Taste) 1 x Dashes Worcestershire Sauce 30 each Cloves Garlic * 1 1/2 pound Shrimp (About 20 /lb) 1 x Fresh parsley, Chopped Gently heat the olive oil in a wide, heavy sillet. Add all the remaining ingredients except the shrim and parsley. Cook very gently, stirring occasionally, for 15 minutes. Raise heat and stir in the shrimp. Cook, tossing the shrimp constantly in the hot oil, until they just turn pink and begin to curl. DO NOT OVERCOOK!! Scrape the shrimp mixture into a bowl. Cover and allow to marinate in the refregerator for a day or so. Sprinkle with parsley before serving.

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