Recipe info Category: Pasta Recipe: AMATRICIANA SAUCE Rating: 0.00 Contributor: n/a

AMATRICIANA SAUCE 1/3 cup olive oil 4 onions, coarsely chopped 8 ounces canadian bacon , sliced cut or sliced smoked ham 4 clove garlic, crushed 35 ounces plum tomatoes , (4 cups tomatoes in juice) 2 teaspoons sugar 3/4 cup dry red wine salt and freshly ground black pepper Heat oil in a medium size heavy saucepan over medium-high heat. Add the onions, and sauté for 10 minutes. Stir in the bacon and garlic, and sauté for 5 minutes more. Stir in the tomatoes, sugar and wine. Season to taste with salt and pepper. Simmer, uncovered, for 45 minutes, stirring occasionally.

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