Recipe info Category: Main Dishes/Beef Recipe: Ortega Burgers with Green Chile Mayo Rating: 0.00 Contributor: n/a

Ortega Burgers with Green Chile Mayo 2 pounds lean ground beef 1 (16-ounce) jar ORTEGA Salsa - Homestyle Recipe (Mild), divided use 2 large eggs 1 (1.25-ounce) package ORTEGA® Taco Seasoning Mix 3/4 cup mayonnaise 1 (4-ounce) can ORTEGA® Diced Green Chiles 12 hamburger buns, warmed COMBINE beef, 3/4 cup salsa, eggs and seasoning mix in large bowl. Shape into 12 burgers. PLACE mayonnaise and green chiles in blender; cover. Blend until almost smooth. GRILL or broil burgers, turning once, until no longer pink in center. Serve on buns topped with green chile mayonnaise and remaining salsa. Makes 12 servings Recipe provided courtesy of CooksRecipes.com

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