Recipe info Category: Vegetarian Recipes Recipe: Cheese and Spinach Casserole Rating: 3.67 Contributor: n/a

Cheese and Spinach Casserole 1 10-oz. Pkg. frozen chopped spinach, thawed and drained 2 T. soy flour 1/4 cup butter, melted 1 cup creamed cottage cheese (4% MF) 3 eggs, slightly beaten 1/2 cup cheddar cheese, grated salt and pepper to taste Directions 1. Preheat oven to 350 degrees. 2. Grease a 1-1/2 quart casserole. 3. Combine all ingredients; mix well. Pour into prepared casserole dish. 4. Bake for 50 to 60 minutes.

Email this Cheese and Spinach Casserole recipe to a friend Your email address: Your friends address:

Rate this recipe Very good Good Average Poor Very Poor