Recipe info Category: Baked Goods/Biscuits Recipe: Grandma´s Easy Biscuits Rating: 2.00 Contributor: n/a

Grandma´s Easy Biscuits 24 Saltines 1 cup brown sugar 1/2 cup butter (6 oz) chocolate chips chopped nuts 1. Lay 24 Saltines side by side in a cooking sheet. 2. Heat until dissolved: - 1 cup brown sugar - 1/2 cup butter 3. Pour over the Saltines and bake at 230C (450F) for 4 minutes. 4. Cover with 170 grams (6 oz) chocolate chips, melt and spread. 5. Sprinkle with chopped nuts (almonds, walnuts, pecans, whatever) and let sit at room temperature.

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