Recipe info Category: Main Dishes/Poultry Recipe: Baked Chicken and Rice Rating: 4.14 Contributor: n/a

Baked Chicken and Rice 1 lb boneless skinless chicken breasts 1 can cream of mushroom soup 1 cup water 1 envelope onion soup mix 1 cup rice, (not instant) Place chicken in prepared casserole dish. In separate bowl mix together remaining ingredients. Pour over chicken. Cover and bake at 375°F. for 1 hour. Servings: 2

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