Recipe info Category: Main Dishes/Poultry Recipe: Cherry Flavored Smoked Duck Rating: 0.00 Contributor: n/a

Cherry Flavored Smoked Duck 3 ea Young ducks, quartered or Halved 1 ts Ginger, fresh, grated 1 ts Dry mustard 1 c Red wine 1/4 c Brown sugar Trim off fat and smoke duck for 2 or 3 hours using cherry wood for fuel. Remove from smoker and marinate in the mixture above for at least overnight. Barbeque until done, 45 - 60 minutes. Baste with marinade while broiling.

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