Recipe info Category: Main Dishes/Poultry Recipe: Grilled Sesame Chicken Thighs Rating: 4.00 Contributor: n/a

Grilled Sesame Chicken Thighs 2 tbsp Brown Sugar 2 cl Garlic; chopped 1/8 tsp Black pepper 6 tbsp Reduced-sodium soy sauce; 16 oz Chicken thighs with skins; 4 tbsp Seasame Seeds; Combine all ingredinets except chicken in a shallow dish. Mix well. Add chicken, turning to coat or spreading with brush. Cover and marinate with skins touching marinade in the refrigerator at least 2 hours. Remove chicken from marinate. Put the marinade aside. Grill 4 to 5 inches from medium-hot coals for 15 inches from medium-hot for 15 minutes. Leave skins on chicken to keep it moist. Do Not overcook. Turn and baste frequently with reserve marinade. Serves 4.

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