Recipe info Category: Salads Recipe: Salad Rating: 0.00 Contributor: n/a

Salad 1 bunch watercress 1 bunch fennel, thinly sliced 1 clove garlic, minced 6 to 8 scallions, minced 4 shallots, minced 2 leeks, thinly sliced 1/2 tsp. each of dried sage and borage, or a few fresh leaves 1 sprig rosemary 2 tbsp. minced parsley Vinaigrette Dressing: oil, vinegar, a touch of mustard, salt and pepper Combine all ingredients except dressing in a bowl. Toss with dressing. Serves 4.

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