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| Recipe info |
Category:
On the Side/Sauces
Recipe:
Mustard Based Central South Carolina BBQ Sauce
Rating:
0.00
Contributor:
n/a
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Mustard Based Central South Carolina BBQ Sauce 3 T Peanut Oil
2 T Honey
2 ea Minced Garlic Cloves
1 T Brown Sugar
1 ea Minced Onion
2 t Dry Mustard
1/2 c Catsup
1 t Ginger
1/3 c Apple Cider Vinegar
1 pn Salt
2 T Lemon Juice
Combine ingredients and set aside. Grill meat (do not add anything). During the last 4-10 minutes baste with this sauce. Boil the remaining sauce and spoon 2 T's onto each plate, adding the meat portion.
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