Recipe info Category: On the Side Recipe: Mexican Cole Slaw Rating: 0.00 Contributor: n/a

Mexican Cole Slaw 1/2 c Shredded Red Cabbage 1/4 ts Ground Cumin 1/2 c Shredded Green Cabbage 1/8 ts Salt 1 md Carrot, Pared, Grated 1 pn Fresh Ground Pepper 1/4 c Low Fat Yogurt Combine all ingredients in a medium mixing bowl. Serve at once or refrigerate and serve cold. 49 calories per serving.

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