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Recipe info
Category: On the Side
Recipe: Mexican Cole Slaw
Rating: 0.00
Contributor: n/a


Mexican Cole Slaw


1/2 c Shredded Red Cabbage
1/4 ts Ground Cumin
1/2 c Shredded Green Cabbage
1/8 ts Salt
1 md Carrot, Pared, Grated
1 pn Fresh Ground Pepper
1/4 c Low Fat Yogurt


Combine all ingredients in a medium mixing bowl. Serve at once or refrigerate and serve cold. 49 calories per serving.



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