Recipe info Category: Vegetarian Recipes Recipe: Fresh Pasta with Garbanzos and Peas Rating: 4.00 Contributor: n/a

Fresh Pasta with Garbanzos and Peas Ingredients (use vegan versions): * olive oil * 4 cloves garlic * 2 small red peppers * 1 cup green peas * 1 can garbanzo beans * 1 15 oz. can or 4 fresh plum tomatoes * fresh bazil * pinch of brown sugar * pinch of white pepper * 1 package fresh pasta Directions: First, Saute sliced garlic and chopped red peppers in olive oil. Please cook peas until just tender -keep them slightly crisp. Then add garbanzos, tomatoes, and basil to the garlic/pepper mixture and add peas, and pinch of sugar & white pepper. Serve over pasta cooked al dente. Sprinkle with grated cheese. Healthy and Delicious! Serves: 4

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