Recipe info Category: Casseroles Recipe: Cubed Steak and Rice Rating: 3.00 Contributor: n/a

Cubed Steak and Rice 4 cube steaks salt and pepper -- to taste 1 cup rice -- un` 1 can beef broth 1 can consomme 1 cup water Brown and season steak. Place in casserole dish. Pour rice over steak. Mix broth, consomme and water. Pour over steak and rice. Cover; cook about 1 hour at 400 degrees. Serve Hot.

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