Recipe info Category: Breakfast Recipe: Baked English Omelette Rating: 4.00 Contributor: n/a

Baked English Omelette 6 eggs -- beaten 2/3 cup milk 1/4 teaspoon salt 1/8 teaspoon pepper 1 1/2 cups cheddar cheese -- shredded 1 green onion -- slice thin 3 slices bacon; cook -- crumble 1 tablespoon butter or margarine 1 tablespoon parmesan add'l bacon for garnish -- opt Beat milk into eggs. Stir in seasonings, cheddar, onion and bacon. Melt butter in a 9" frying pan. Pour egg mixture into pan. Sprinkle with Parmesan. Bake at 400~ for 20 minutes or until set and golden. Garnish with additional bacon, if desired. Serve immediately.

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