Recipe info Category: Breakfast Recipe: Griddle Cakes Rating: 3.00 Contributor: n/a

Griddle Cakes 1 cup sifted flour 1 teaspoon baking powder 1/4 teaspoon salt 3/4 cup milk 1 Egg -- well beaten 1 1/2 tablespoons butter -- melted Sift flour once, measure, add baking powder and salt, sift again. Combine milk and egg and add to flour. Stir only until smooth. Add butter. Bake on hot, well-greased griddle. Serve hot with Log Cabin Syrup. Makes 12 cakes.

Email this Griddle Cakes recipe to a friend Your email address: Your friends address:

Rate this recipe Very good Good Average Poor Very Poor