DailyRecipes
Chef-2-Chef Culinary Portal


Add Daily Recipes to My Yahoo! or the New Google Homepage ! See the XML !
    Add to Google

Recipe info
Category: Cakes
Recipe: Bride's Cake
Rating: 0.00
Contributor: n/a


Bride's Cake


3 1/2 cups sifted swans down cake flour
3 1/2 teaspoons baking powder
3/4 cup butter
1 3/4 cups sugar
1 cup milk or water
2 teaspoons vanilla
4 egg whites -- stiffly beaten.


Sift flour once, measure, add baking powder, and sift together three more
time.

Cream butter thoroughly, add sugar gradually, and cream together until
light and fluffy.

Add flour, alternately with liquid, a small amount at a time. Beat after
each addition until smooth.

Add vanilla; fold in egg whites.

Bake in greased pan, 11x7x2 inches, in moderate oven (325 degrees) 50
minutes, or until done.
Spread with seven Minute Frosting.



Email this Bride's Cake recipe to a friend
Your email address:
Your friends address:


Rate this recipe

Very good

Good

Average

Poor

Very Poor


 

| More Links | | About Us

Subscribe to our Recipe NewsLetter

Subscribe | Unsubscribe



  Add to Google

Add Daily Recipes to My Yahoo or Google's New Homepage !